Did you know that spelt flour is easier to digest and easier on the environment as it is resistant to the pests that attack wheat and therefore

Fruit is much more easily digested when it is cooked, especially in colder weather and best eaten first thing in the morning.

This lovely and moist Festive Nut Roast recipe by Amelia Freer is a wonderful Sunday lunch alternative to the meat roast or just a delicious meal to share with friends.

Family to feed? Want to impress someone? Need a hit-the-spot homemade food that you don’t have to slave over?

We love this soup recipe from Annie Clarke’s Mind Body Bowl: Think, move and eat your way to a more balanced life.

Deliciously Ella’s creamy pear, cinnamon and walnut porridge is the perfect winter breakfast!